WPIX and NY1 Coverage of “Cocoa Coast”

 

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HarborLAB is grateful to Greg Mocker of WPIX and Tanya Kilch of NY1 News for sharing our “Cocoa Coast” work with fellow New Yorkers. You can click through to read and view NY1 story, “Student’s and Volunteers Use Cocoa Beans to Restore Queens’ Shorelines.” Gallery below by Erik Baard.

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Both reporters did a great job of showing HarbotLAB, MAST Brothers Chocolate Makers, and Hunters Point Community Middle School are combining environmental service with STEM (Science, Technology, Engineering, and Math) learning. HarborLAB will be conducting classroom activities to build upon this field experience in late winter and early spring. The method we chose to generate soil in situ is called “lasagna composting.”

 

 

 

 

Cocoa Coast on the Newtown Creek

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  FOR IMMEDIATE RELEASE

HarborLAB: Erik Baard

917-697-9221

baard@harborlab.org

www.harborlab.org

 

MAST Brothers: Tim Monaghan

917-675-4374

tim.monaghan@camronpr.com

 

A CHOCOLATE VALENTINE TO THE NEWTOWN CREEK

HarborLAB and MAST Brothers’ “Cocoa Coast” Brings Habitat to Superfund Waterway

 

When: Wednesday, February 10: 2:25PM-2:55PM

Where: 53-21 Vernon Boulevard, LIC, NY 11101

 

Reporters are also welcome to join HarborLAB volunteers as they pick up hundreds of pounds of cocoa husks from two MAST Brothers factories. Typically Wednesday and Sundays, 3PM-5:30PM.

Event:

HarborLAB and MAST Brothers Chocolate Makers have partnered for the past two years to turn tons of deliciously fragrant cocoa husks from the company’s bean-to-bar factories in Brooklyn into clean, fertile soil on the Long Island City waterfront of the Newtown Creek. This growing shoreline slope and berm at HarborLAB’s canoe and kayak launch is now home to an expanding habitat of native flowers and fruits for butterflies and birds. Chocolatey love for a long-unloved creek!

 

“We’re excited to rescue organic material from landfill to create a beautiful, clean landscape of native flowers and orchards in a place that needs love, on Valentine’s Day and every day,” said Erik Baard, founder of HarborLAB. “Our volunteers are grateful to MAST Brothers and to Queens Community Board 2 Environmental Chair Dorothy Morehead for building this offbeat, fun, and useful relationship.”

Check with organizers for updates regarding public officials who might speak.  

Photo opportunities each Wednesday and Sunday (including Valentine’s Day):

  • Students and volunteers spreading cocoa shells and burlap bags on the waterfront.
  • Bag stamps: Madagascar, Tanzania, Peru, Venezuela, Papua New Guinea.
  • HarborLAB waterfront and Manhattan skyline from Pulaski Bridge.

DETAILS:

The Newtown Creek is a place New Yorkers usually associate with the smells of sewage, petroleum spills, and the sulfuric gases of anaerobic bacteria. The MAST Brothers’ husks, along with other plant matter, compost into rich and healthy soil in an area deprived of it. And for a time the place smells delicious!

Our soil creation technique is commonly known as “lasagna composting,” in which alternating layers of carbon and nitrogen-rich materials interact. The husks cover volunteers’ kitchen scraps, tea bags, etc. Cocoa husks have a desirable 3:1:3 fertilizer ratio of Nitrogen: Phosphorous: Potassium. Burlap bags are made from jute plants, a type of mallow. With a small amount of additional soil and beneficial invertebrates and bacteria, a rich humus forms. Broken bricks rescued from landfill form a substrate mimicking our region’s glacially transported rock.

The New York State Department of Environmental Conservation encourages natural shoreline stabilization that relies on root systems instead of always building bulkheads. Growing at HarborLAB’s kayak and canoe “GreenLaunch”: Milkweed (on which Monarch butterflies depend), goldenrod, pokeberry, serviceberry, American persimmon, beach plum, hackberry, fig trees, Kazakh and other apples, Asian pears. The native seeds were gathered by HarborLAB volunteers, CUNY and NYC Public School students, and provided by the NYC Department of Parks and Recreation’s Greenbelt Native Plant Center. Trees provided by New York Restoration Project, US Department of Agriculture, and Cornell University. Coming soon: fruiting vines and native spartina saltmarsh grass (for the intertidal zone).

About HarborLAB:  Student and volunteer-run HarborLAB operates from a 125’ shoreline in Hunters Point outside the Circus Warehouse, a school for big tent performance arts, thanks to Schuman Properties. HarborLAB volunteers serve communities throughout the Hudson River estuary and watershed with free environmental education programs. HarborLAB provides educational kayaking and canoeing tours, paddling to shores that volunteers and students and clean and plant with native species, and open introductory paddles in parks. HarborLAB also enriches NYC public school curricula with field trips and activities in libraries and classrooms.

About MAST Brothers Chocolate Makers: MAST Brothers is a New York-based chocolate maker with flagship locations in Brooklyn and London. Founded by pioneering brothers Rick and Michael in 2007, is introducing chocolate to the world with an obsessive attention to detail, meticulous craftsmanship, groundbreaking innovation, and inspirational simplicity.

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2015 Gantry Plaza State Park Water Quality

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2015 Citizen Water Quality Testing Program Report

by Josue Silvestre, Engineer in Training
HarborLAB Water Quality Sampling Coordinator

HarborLAB takes part in the Citizen Water Quality Testing Program (CWQTP), an initiative of the New York City Water Trail Association that coordinates weekly grassroots monitoring of metropolitan area waterways for a 20-week period from May through October. I had the opportunity to lead HarborLAB’s participation in 2015. Our focus was again Gantry Plaza State Park, where we serve cumulatively thousands of children, teens, and adults through public paddling programs and special partnerships with organizations serving disadvantaged youth.

We received training from The River Project and a research team at Columbia University’s Earth Institute on water sampling at docks and shorelines. The sampling season launched on May 28 with 38 sites from Yonkers to Jamaica Bay. We measured nitrate and phosphate with in-situ testing kits and brought chilled samples rapidly to five labs to test for Enterococcus, a gut bacterium indicative of sewage. While nitrate and phosphate levels are immediately registered, bacteria must be incubated for more than 24 hours.

Gantry Plaza State Park is on the East River, a tidal strait within the Hudson River Estuary. The CWQTP concerns itself with wastewater contamination of the East River due to past and recurring contamination from combined sewer outfalls (CSO) and malfunctioning of wastewater treatment facilities. Paddling groups and nonprofit littoral ecology experts assert that because NYC Department of Environmental Protection surveys sample in deeper water, official statistics don’t account for bacterial colonies near shore, where human contact and wildlife activity is greatest. NYC Department of Health water testing focuses on swimming beaches, not kayak and canoe launches.

HarborLAB cancels programming at Gantry Plaza State Park on days following significant rain as a precaution against CSO contamination.

Enterococcus levels are presented as a Most Probable Number (MPN), or the number of colonies per 100 ml of water counted after incubation. These numbers set thresholds for recommending public notifications or temporary closures. New York City Department of Health Enterococcus standards for swimming are as follows:

MPN <35 = acceptable for swimming

MPN between 35 and 104 = unacceptable if level persist

MPN >104 = unacceptable for swimming

Throughout the 2015 CWQTP season (see figure 1) lab results showed that the presence of Enterococcus at Gantry Plaza State Park usually measured within acceptable conditions for swimming. It was observed that on three occasions Enterococcus levels at the site were unacceptable for swimming. Similar results were obtained in the previous 2014 CWQTP season (see figure 2) with one measurement exceeding the limit acceptable for swimming.

These spikes might correlate to rainfall prior to measurement (with one of the three a possibly anomalous result), as seen in figure 3, provided by the Riverkeeper organization through the citizen testing data web tool hosted on its website. That is, a wetter season in 2015 may be the cause for having have three peaks in Enterococcus counts compared to one peak in 2014. The amount of rainfall in the 2014 season, from May 22 to October 02, was 14.76 inches, according to the National Weather Service Forecast Office. That was 1.59 inches less than the 2015 season’s 16.35 inches for a same period (May 21-October 01).

Nitrate (NO3) and Phosphate (PO4) in-situ testing was new to the 2015 season. Nitrates and phosphates from urban runoff can cause eutrophication, a process that depletes lakes, streams, and rivers of oxygen. The procedure for in-situ testing was straight forward. The test kit consisted of two small tubes with nitrate and phosphate reactors and a small cube (see figure 4). Each tube would absorb water from a small cube of the sampled water. The tubes would change color after a few minutes indicating the level of NO3 or PO4 respectively. Throughout the season, low concentrations of Nitrate and Phosphate testing were recorded and these remained constant.

For me, as an international student with an engineering background in water resources, and an advocate of sustainable water management, constant monitoring of water bodies is of utmost relevance. It informs environmental regulators whether the water body supports a healthy aquatic ecosystem. While participating with HarborLAB collecting water samples, I came to appreciate the importance of keeping New York City’s waterways pollutant free. It helps revitalize shores once plentiful with aquatic life and maintain a balance in the ecosystem. In addition to revitalizing shores, effectively protecting our water bodies from pollutants creates an increased public interest in recreational water activities.

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Fig. 1 2015 CWQT Season Enterococcus test results

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Fig. 2 2014 CWQT Season Enterococcus test results

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Fig.3 Enterococcus count and rainfall correlation. (Extracted from Riverkeeper.org/water-quality/citizen-data.)

 

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Fig. 4 Nitrates and Phosphates in-situ testing kit

 

Goldenrod to Close a Golden Year

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Hunters Point Community Middle School students gathering goldenrod seeds with HarborLAB, helping the environment in view of the United Nations. Photo by Erik Baard. 

HarborLAB volunteers had a wonderful day gathering seeds in Hunters Point South Park with a Hunters Point Community Middle School science class. We conceived and operate our seed program as a means of restoring and strengthening estuary habitat. We’re advised by local conservation groups and agencies, and in our field work we partner with school groups, corporate volunteer teams, and residents.

We’ve partnered with HPCMS since before it even opened its doors. The school has an ecological focus and serves special needs students, like our seed gathering partners, along with those in the mainstream. The student population is very diverse and most come from lower-income families.

Mary Mathai’s students met us in the park across from the school on a mild and partly sunny December afternoon. The weather has been so warm that many flowers have yet to slip into seed-heavy dormancy. We focused on a thicket of seaside goldenrod (Solidago sempervirens) which fortunately had largely turned over to fuzzy seed. We’ll return to the school to make seed balls with our day’s collection, and plant them along shorelines throughout our estuary as we paddle in 2016.

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HarborLAB Founder Erik Baard talks about beach rose to Hunters Point Community Middle School kids. Photo by Patricia Erickson.

On the way to our goldenrod quarry we visited beach rose, pitch pine, and what are commonly called North American asters. Beach rose (Rosa ragusa) isn’t native, and is categorized as invasive along much of the East Coast. But in Hunters Point South it’s decoratively planted. The rose hips provided a great chance to talk about nutrition (especially vitamin C) and seed distribution by endozoochory (dispersal by animal ingestion and defecation). Pitch pine (Pinus rigida) is a tough native tree with twisting branches. It grows in poor soil and forms the core of the famed New Jersey Pine Barrens. This species allowed us to talk about forest regeneration through fire because this tree tenaciously regrows after damage and its cones pop open to released winged seeds after being exposed to high heat. Because of our region’s record high temperatures this autumn, many flowers were North American asters were determined in 1994 to not be true asters at all, but  were instead categorized under the genus SymphyotrichumThe new genus is still under a family named for the asters, Asteraceae, along with daisies, sunflowers, and many other important flowers.

Many thanks to volunteers Patricia Erickson, Diana Szatkowski, and Erik Baard. Deep gratitude also to Hunters Point Community Middle School science teacher Mary Mathai and Principal Sarah Goodman, and to NYC Department of Parks and Recreation western Queens park manager Norman Chan for access and to the Natural Resources Group of the department for guidance.

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Goldenrod in flower and seed. Hunters Point Community Middle School student outing with HarborLAB. Photo by Erik Baard.

Count goldenrod among the Asteraceae too! Goldenrod has long been recognized as a medicinal plant and recently urban planners have appreciated its ability to stabilize shorelines and dunes. Goldenrod is important to many animals. It feeds butterflies and bees, and hosts host the Goldenrod crab spider (Misumena vatia), which can change color to camouflage itself against its insect prey. Goldenrod also shelters the nests of black skimmers, one of our region’s most fascinatingly adapted shorebirds. The kids quickly grasped how the puffy seed heads acted as parachutes or sails to help carry the plants’ next generation far away. No need to worry about this goldenrod stand being diminished — these are perennials  and we left many seeds at the site to boot.

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Hunters Point Community Middle School students with the seeds they gathered. Photo by Erik Baard.